Crazy Bubble at the Warsaw Food Expo
The 7th edition of the Warsaw Food Expo took place on May 20–22, during which we had the opportunity to meet with a wide range of clients representing various sectors of the catering market.
Our activities included the catering industry, representatives of retail chains and distributors, as well as meetings with high school students with catering profiles and food technicians. Among the clients from the catering sector were owners and managers of hotels, restaurants and mobile catering points, such as food trucks. We had many valuable conversations, which will certainly contribute to the further development of our cooperation. This confirms that our Bubble Tea concept enjoys great interest also in the context of corporate events.
We are particularly pleased to have established contact with foreign customers. Their interest shows that our brand and product quality have the potential to expand into markets where we do not yet operate. In total, we have conducted dozens of meetings, and each of them was an opportunity to exchange experiences, learn about the current needs of the market and present our offer. The intensity and diversity of these meetings indicate great interest in our product and the potential for further development.
See you at the 8th edition of the Warsaw Food Expo
