Crazy Bubble Team in Asia

Jakub Woźniczka and Paweł Kłosowski spent the last two weeks of May traveling around Asia. It was an intensive and very valuable trip, the purpose of which was to analyze trends, establish business relations and identify potential production partners in the food sector.

There were several stops during this trip. The first one to appear on the map was Shanghai, where for three days Paweł and Kuba participated in the SIAL China 2025 trade fair. This is one of the largest industry events in the region, focusing on innovations in the food and beverage sector. Despite the good organization and wide range of exhibitors, both stated that the trade fair in Bangkok, which they also attended, was much better.

The second stop was Ho Chi Minh City in Vietnam, where for six days they held talks with local factories, analyzing their production potential and cooperation possibilities. They assessed some of these contacts as very promising. In addition to the trade fair, they closely observed the bubble tea market, which is extremely developed in Vietnam – they tested venues, compared formats, and observed how it operates from the consumer side.